This is a new vegetable for me and the lady in the greengrocer's says they can be peeled, sliced and fried or peeled and cut into chunks for casseroles.
Making Giuggiulena (Sicilian Sesame Seed Nougat)
2 weeks ago
A Welshwoman's Life in Sicily
3 comments:
What does it taste like? Obviously it would be best friend in olive oil, isn't everything?
A summer squash. I've eaten them fried when I was a child living at home. Haven't had any since.
Is it a zucchini? The name is slightly different: zucchina.
It almost looks like a citrus fruit!
You always show the most interesting things.
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